Tapas & Charcuterie

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Tapas & Charcuterie

Spanish cheese boards, Iberian ham and traditional tapas to enjoy in good company. Available to go.

Spanish Tortilla — $9

Spanish Tortilla — $9

Per plate · serves 4 people

Meatballs in Saffron Sauce — $9

Meatballs in Saffron Sauce — $9

Per plate · serves 2 people

Beef Empanadas — $6

Per plate · serves 2 people

Gambas al Ajillo — $12

Gambas al Ajillo — $12

Per plate · serves 2 people

Croquetas de Jamón — $8

Croquetas de Jamón — $8

Per plate · serves 2 people

Cider Style Chorizo Ibérico — $12

Cider Style Chorizo Ibérico — $12

Per plate · serves 2 people

Chicken Livers in Cherry Sauce — $12

Chicken Livers in Cherry Sauce — $12

Tender chicken livers in a sweet cherry sauce. Serves 2 people.

Traditional Fish Ceviche — $20

Traditional Fish Ceviche — $20

Per plate · serves 4 people. Also available in white cocktail sauce with habanero peppers and grapes, or white dill cream.

Shrimp Ceviche — $25

Per plate · serves 4 people. Also available in white cocktail sauce with habanero peppers and grapes, or white dill cream.

Charcuterie Board

Charcuterie Board

Medium $60 · Large $125

Have a group?

Please ask for a quote here (eric.paz@sbcglobal.net) — we will respond in the next few minutes.